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Troubleshooting Common Colour Issues During Production
  • Artical
  • November 01, 2025

Troubleshooting Common Colour Issues During Production

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Microencapsulation & Advanced Delivery for Colour Stability
  • Artical
  • October 14, 2025

Microencapsulation & Advanced Delivery for Colour Stability

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Synthetic vs Natural Colours–Which Is Better for Your Brand?
  • Artical
  • April 17, 2025

Synthetic vs Natural Colours–Which Is Better for Your Brand?

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Avoid These Mistakes When Using Synthetic Food Colours
  • Artical
  • April 04, 2025

Avoid These Mistakes When Using Synthetic Food Colours

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Discover FD&C Colours with Benefits & Applications Explained
  • Artical
  • November 11, 2024

Discover FD&C Colours with Benefits & Applications Explained

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Recent Posts

C.I., CAS, INS, E Number & FD&C: What's the Difference?

C.I., CAS, INS, E Number & FD&C: What's the Difference?

  • 07 September
Why Technical Support Matters in Food Colour Supply

Why Technical Support Matters in Food Colour Supply

  • 29 July
Why Synthetic Food Colours Fail in High-Protein Foods

Why Synthetic Food Colours Fail in High-Protein Foods

  • 29 June

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Ajanta Colours

Ajanta Food Colours is a global leader in the colour manufacturing industry with 75+ years of experience. With 5 advanced, eco-friendly integrated plants, the company serves clients across 6 continents, delivering consistent, high-quality colours trusted by manufacturers worldwide.

  • 812/E-9 TO 12, SAMTEL ZONE, PHASE-III, RIICO INDUSTRIAL AREA, BHIWADI TIJARA, ALWAR, RAJASTHAN, 301019
  • ashima@ajantacolours.com
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