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Acid Red 33 - Synthetic Food Colour Manufacturer

Acid Red 33 (CI 17200) is a synthetic azo dye with its primary uses in a broad range of applications in order to add value to the product and its appeal to the customer.  This dye has the distinct ability to add a bluish-red to magenta colouration and comes in freely water-soluble granular and powdered forms.  From the point of view of stability, consistency, and reliability, Acid Red 33 is a preferred product in the personal care and cosmetic manufacturing, pharmaceutical, and personal care product manufacturing across the globe.


History of Synthetic Acid Red 33

The first synthetic azo dyes and the Acid Red 33 dye itself date back to the 19th Century. It is during this period that synthetic colours started gaining recognition, with Acid Red 33 capturing the 20th-century spotlight. Its reliability, safety, and cost efficacy made Acid Red 33 a preferred choice in consumer products during this era. In 1960, Acid Red 33 attained its status as a safe colour additive. This status is indicative of the trust the industry has in its use as a colour in cosmetics, pharmaceuticals, and toiletries products. This trust leads to the global adoption of the product at that point in time.


Applications of Synthetic Acid Red 33

Acid Red 33 is a versatile and stable synthetic colour that is widely used across multiple sectors. In the cosmetic and personal care manufacturing industry, it is used in shampoos, bubble baths, lipsticks, lotions, and soaps. In pharmaceuticals, this colour improves the recognition of right syrups, chewable tablets, capsules, creams, and gels. In the toiletries and oral care products, Acid Red 33 is used in mouthwashes, toothpaste, and hygiene products. Acid Red 33 is also used in industrial applications, such as inks, coatings, and other specialty applications. To ensure the product’s vibrance and appearance, manufacturers should choose a reliable and trusted synthetic food colour supplier.


Drawbacks to Low-Quality Synthetic Acid Red 33

Low-quality colours may risk the products, especially at the commercial level, where the product’s appearance plays a crucial role in sales. Poor quality colours can fade or change on products over time, which makes the products ugly. These inferior quality colours often do not fulfill regulatory guidelines set by the governmental authorities that impact the health of consumers, losing trust in the brand.


Regulatory Compliance on Synthetic Acid Red 33

Acid Red 33 (CI 17200) is regulated by various governmental bodies around the world such as the US Food and Drug Administration (FDA), the European Food Safety Authority (EFSA), the Food Safety and Standards Authority of India (FSSAI), the National Health Commission (NHC), and the Ministry of Health, Labour and Welfare (MHLW). These governmental bodies ensure the safety of Acid Red 33 colour for human consumption.


Ajanta Food Colours is a leading Asid Red 33 exporter and manufacturer that offers high-quality and certified Acid Red 33 dye that is compliant with world-level standards. All of the company’s products, like Acid Red 33 and other colours are compliant with international regulatory standards and certified by the safety and health authorities worldwide. At Ajanta Food Colours, we uses the latest machineries and technoohies in all our manufacturing plants such as equipment including ICO OES to detect heavy metals in raw materials and finished goods, high-performance liquid chromatography for organic impurities, UV spectrometry to analyze pigment content and strength, absorbance curves of colours, thin-layer chromatography, vacuum ovens for LOD tests, humidity detection in products, and colour matching machines along with other instruments for complete testing of the raw materials and colours.


For the quality and safety of our colourants, we get various awards and certificates from India and from other countries where Ajanta exports its high-quality colours. Some of the awards and certificates of Ajanta Food Colours include The Arch of Europe Award, the Bureau of Indian Standards (BIS) Award, certifications from The Food Safety and Standards Authority of India (FSSAI), the US Food and Drug Administration (US FDA), as well as Halal, Alcumus ISOQAR, Star-K Kosher, Food Safety System 22000 (FSSC 22000), and ISOQAR certifications, among others.


Conclusion

Manufacturers who use Acid Red 33 dye are advantageous in the sense that there is assurance that the product is vibrant and consistent, improves the product’s aesthetic, improves the shelf life, and guarantees that the product is safe. For manufacturers, partnering with a trusted and reliable supplier eliminates the risks and ensures compliance across global markets.


Today, choose Ajanta Food Colours – your trusted partner for high-quality synthetic Acid Red 33 and other premium synthetic colour solutions.